An alcoholic Kombucha – a new trend in the production of this magical drink!

Kombucha is now available in over 60 Michelin star restaurants

The beer industry is looking toward Kombucha

Organic acids in Kombucha – an underappreciated force!

No more hangovers with just a glass of kombucha!

SCOBY – kombucha sponge or how to grow one at home

The vinegar market and what does it have in common with kombucha?

Alcohol-free kombucha – is it possible?

Consumption of kombucha

Kombucha in Bulgaria

error: Защитено съдържание!